Pasta – the basis of Italian dishes

We undoubtedly associate Italy with pasta served with sauce or in the form of delicious casseroles. Italians love pasta so much that they consume up to 30 kg of it per person each year! Pasta dishes are famous primarily for their simplicity, and their creation requires generally available ingredients, and they are quite quick to make.

Oliwa & Oliwki

Poznaj razem z nami historię oliwy z oliwek oraz jej smaki!